Ben's Canteen: Taking the next step on the burger journey

Location:
For those of you who follow this blog regularly, you'll remember my visit to Ben's Canteen during its soft launch, where I sampled their burger concept, and got to meet Ben, the man behind the canteen.

Well, a few weeks ago, I was invited back by Ben to try out his upgraded burger, and to graffiti the men's toilets...but more on that in another post.

Price: 
Ben's Canteen (BC) Burger with chips - £12.50. Add bacon - £1.

MEATLiquor: Dirty Pretty Burgers

Just north of Bond Street Tube Station, sat slap bang in the middle of Welbeck Street is a permanent home for The Meatwagon. Named MEATLiquor on account of its two simple menus, one for Meat, the other for Liquor.

It may be new, but it is still serving many of The Meatwagon's classic burgers, albeit in brand spanking new, and painstakingly designed surroundings.

#BurgerMonday: Henry Harris, Racine Kitchen, 24 October 2011

I haven't been to a #BurgerMonday event for a while. It's not for a lack of trying, but every time Daniel Young (the Young in Young&Foodish) arranges something, I'm either on holiday or have plans I can't change - like my brother visiting from Australia for a week - I though tempting I couldn't cancel. So I was pretty excited to secure a ticket for Henry Harris' Racine burger pop-up at Andrew's Cafe on Grays Inn Road.

I always love these events as I get to meet great people, eat stunning burgers that test the boundaries of burger construction and delivery, and get a bit boozed as well!